7/13/2023 0 Comments Chimex mexicoSo has Vasquez tasted the bologna? “No, she said, chuckling. The penalty for not declaring a commercial amount of bologna is a $1,000 fine. citizens and legal permanent residents cross back and forth since CBP cannot stop them from returning home to the United States from Mexico. Though the border is closed to essential travel, U.S. “People who normally wouldn’t do it are engaging in this type of smuggling activity,” she explained. Some of those trying to sneak the sausages across the border these days are people who’ve lost their jobs during the pandemic, Vasquez said. Mexican bologna has turned up across Texas and the rest of the country. The contraband in the form of red-colored rolls, called chubs, turn up time and again. In the more than 20 years Vasquez has inspected food products at border crossings, Mexican bologna has persisted as one of the most popular prohibited food items. But that doesn’t stop people from trying to bring the meat from Mexico. The bologna is not allowed across the border because it’s made with pork and could introduce a foreign animal disease into the United States. Customs and Border Protection officers at international bridges are also finding a popular contraband comfort food stashed in vehicles - Mexican bologna. Smuggling attempts at the U.S.-Mexico border during the COVID-19 pandemic include more than drugs. customs agents battle against Mexican bologna smugglersīy Angela Kocherga, El Paso Matters September 4, 2020 customs agents battle against Mexican bologna smugglers He said customers come for quality, freshness and prices.” The style of the cuts of beef, house marinades and ranchera music playing in the market also offer a taste of Mexico.Īt the border, U.S. “I know that it takes forever to burn.” CBP officers destroy the bologna by incinerating it at ports of entry and it does smell like a big hot dog roast.īack at the La Mejor Texas Meat Shop, manager Raul Burrell takes pride in his store. One man had 35 rolls hidden under blankets in the backseat of his SUV, along with nine rolls of another illegal lunchmeat. Since mid-May, CBP officers at border crossings in El Paso have seized at least 1,000 pounds of bologna. “People who normally wouldn’t do it are engaging in this type of smuggling activity ,” she explained. “Say anywhere from $30-40 to say further north up to $80 for one single roll,” according to Vasquez. The price of a roll at least doubles once it crosses the border. While some are for personal consumption, larger quantities carefully concealed in cars and trucks are smuggled for profit. Customs and Border Protection officers seized a large load of Mexican bologna hidden in the back of an SUV at the Ysleta port of entry in El Paso. They smuggle it across because they’re able to sell it per se under the table,” said CBP Supervisory Agriculture Specialist Katherine Vasquez. “It’s loved and they crave it for the most part. “I love Chimex and it’s very frustrating because we can’t cross it either,” she said. She grew up eating the best-known brand in Ciudad Juarez. While picking up steaks and short ribs for her family, she lamented she can’t buy Mexican bologna, too. Miriam Ortiz, a shopper at La Mejor Texas Meat shop in West El Paso understands the popularity of the lunchmeat from Mexico.
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